Tuesday, February 23, 2010

Rancho Market 2/23 - 3/1

Produce:
  • Tomatoes 3lbs for .99
  • Jonathan Apples 3lbs for .99
  • Red Grapes .99/lb
  • Grapefruit 5lbs for .99
  • Corn 3 for .99
  • Green Onion 4 for .99
  • Mexican Squash 2lbs for .99
  • Red Potatoes 3lbs for .99
  • Yams 3lbs for .99
  • Yellow Peppers 2lbs for .99
Meat:
  • Pork Stew meat, bone-in $1.29/lb
  • Whole pork leg .99/lb
  • Whole cleaned Tilapia .99/lb
  • Chicken leg quarters .59/lb
  • Marinated Chicken Steak $1.49/lb
  • Beef Chuck Steak $2.59/lb
  • Beef, diced for taco meat 2.99/lb
  • Chicken gizzards .99/lb
  • Imitation Crab .99/lb
  • Chorizo $1.99/lb
  • Ham $1.99/lb
Other:
  • Rice 3lbs for .99
Tuesday only special 2/23
  • Pineapples $1.79
  • Onions 5lbs for .99
  • Tomatillos 2lbs for .99
  • Pork Fajitas $1.49/lb
  • Whole Chicken .99/lb
  • Beef Chuck Roast $2.29/lb
Wednesday only special 2/24
  • Cilantro 6 for .99
  • Carrots 3lbs for .99
  • Radishes 3 for .99
  • Pork Loin Roast, boneless $1.99/lb
  • Chicharron $3.99/lb
  • Beef Liver .79/lb
Thursday only special 2/25
  • Cabbage 5lbs for .99
  • Cactus Leaves 3lbs for .99
  • Chayote squash 4 for .99
  • Beef Feet .59/lb
  • Beef thinly sliced $2.99/lb

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